APRICOT PROTEIN BALLS RECIPE  

(Serves 4)

Ingredients:
1/2 C of Almond Meal
250g of Dried Apricots
4 Tbs of Organic Coconut Butter
1/2 C of Natural Peanut Butter (Chunky or Smooth)
1/3 C of Shredded Coconut


Directions
Place above four ingredients into a food processor and pulse till combined.
Place onto a clean bench top and roll into golf size balls. Roll in Shredded Coconut. Place individual balls into square of baking paper to pack for the day's snack.